A traditional, lightly almond flavored white cake just like the original wedding cakes we all remember. This cake is topped with sweet buttercream frosting to fit any occasion! Gluten free option available.
9″ – 2 Layer – $45 (Serves 10 – 12)
1/4 Sheet - $45 (Serves up to 24)
1/2 Sheet – $75 (A variety of fillings are available with an added charge)
Fresh Whipped Cream available to replace buttercream with an added charge
A traditional moist chocolate cake topped with milk chocolate buttercream frosting to fit any occasion! Gluten free option available.
9″ – 2 Layer – $45 (Serves 10 – 12)
1/2 Sheet – $75 (A variety of fillings are available with an added charge)
A unique cake that has a delicate peanut butter flavor in the cake and silky icing. If you are a peanut butter lover, this cake will be an “OMG” moment!
9″ two-layer $45
This is your Grandma’s coffee cake you remember being so moist and always on her counter. A sweet vanilla cake with a layer of cinnamon and walnuts topped with a sweet glaze. It’s the kind of cake you wake up thinking about when it’s on your kitchen counter…and the coffee, of course.
$32 – 10″ cake
To all lemon lovers this cake is just the right combination of sweet and tart. A two-layer lemon cake with a fresh lemon curd filling and lemon buttercream icing (cream cheese icing option available).
9″ 2-Layer $45
Serves 10 - 12
This one is different! A very moist carrot cake with a delicious combination of cinnamon and nutmeg. The topping used is the traditional cream cheese lightened up with whip cream for an airy melt in your mouth icing. Makes any occasion special.
$48 – 9″ 2-layer
Serves 10 – 12
Carrot Cake Pie is also available HERE
Soft and airy white cake with a generous ricotta cannoli filling and topped with a light buttercream icing. Tastes like a fresh cannoli without the crunch.
9″ 2-layer or 1/4 sheet $55
This 10′ classic angel food cake is light and spongy without the store bought aftertaste. No box mix can compare to homemade freshness. Can be used to make your own trifle or served with fresh fruit for a fat-free dessert.
$18.00 – 10″(fruit not included)
$9.00 – 6″
A traditional yellow cake topped with brown sugar and pineapple. Sweet and light!
9 x 13 $35.00
This cake is for the true coconut lover! A white cake made with coconut milk and iced with coconut buttercream. The entire cake is finished off with toasted coconut.
$45.00 9″ 2-Layer
Serves 10 – 12
A 2-layer sponge cake soaked in espresso and liquor, topped with fresh sweet mascarpone filling for a light and flavorful cake. It doesn’t get better than Tiramisu!
2-layer 9″ round or 9 x 13 $55
A rich chocolate cake with a lightly flavored vegan chocolate buttercream frosting. Perfect combination of dark and light chocolate.
2-layer 9″ round or 9 x 13 $45
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